When it snows we have a man come and plow our driveway but frequently it takes him a while to get here. Mark who lives in the apartment above ours likes to get a jump on the plowing and frequently pulls out the snowblower. When he does Mom is as likely to start baking. And when he finishes at the top of the steps sometimes he finds
Mom's Sour Cream Coffee Cake... AKA Mom's snowblower
Mom's Sour Cream Coffee Cake
Ingredients:
1 stick of Margarine
1 cup of sugar or Splenda
2 eggs
1 coup of sour cream
2 cups of flour
1 tsp baking soda
1 tsp vanilla
pinch of salt
1/2 cup chopped walnuts
1/4 cup granulated sugar
2 tsp cinnamon
Directions:
Set out first 4 ingredients to get them to room temperature
Blend and beat them together after the mixture becomes smooth
dd the two cups of flour the baking soda vanilla and salt
Pour 1/2 of the batter into the pan and and then add 1/2 the walnuts, sugar, and cinnamon
add the rest of the batter and put the rest of the walnuts, sugar and cinnamon on top.
Bake at 350 for 30 Minutes or until the tooth pick is dry.
Can you tell I am really bored ?
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